Ratatouille Bake

Name: Ratatouille Bake
Total time: 60 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 0.125 çay kaşığı black pepper; 1 g chopped green bell pepper; 1 chopped onion; 2 bardak chopped zucchini; 1 g diced tomatoes, canned; 1 yemek kaşığı dried basil; 1 yemek kaşığı Dried parsley; 227 g Frozen cheese ravioli; 5 diş garlic, minced; 1 yemek kaşığı Olive Oil; 2 bardak peeled and diced eggplant; 0.5 çay kaşığı salt; 0.75 bardak shredded mozzarella cheese

⏱️ 60 dk 🔥 247 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
0.125 çay kaşığı black pepper
1 g chopped green bell pepper
1 chopped onion
2 bardak chopped zucchini
1 g diced tomatoes, canned
1 yemek kaşığı dried basil
1 yemek kaşığı Dried parsley
227 g Frozen cheese ravioli
5 diş garlic, minced
1 yemek kaşığı Olive Oil
2 bardak peeled and diced eggplant
0.5 çay kaşığı salt
0.75 bardak shredded mozzarella cheese

Hazırlanışı

Preheat oven to 375°F (190°C).

Sauté 150g chopped onion, 1g chopped green bell pepper, and 5g minced garlic in 14g olive oil until softened.

Add 400g chopped zucchini and 400g peeled and diced eggplant to the pan. Cook for 10 minutes.

Ratatouille Bake

Malzemeler

Hazırlanışı

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